Pizzeria Maki Greenville

Topped with fresh and shredded mozzarella cheese, tomato sauce.

Your choice of fish and black garlic tempura crunch roll topped with your choice of spicy fish and scallions. 6 pcs.

Tuna, Korean chili flakes, and togarashi mayo.

3 sushi rolls, 1 stack of garlic knots, 1 cheesy 16” pizza

Kit includes everything you need to make two 12" pizzas, dough, sauce, cheese, and pick some toppings for unlimited fun!

Fresh baked bread topped with garlic butter and mozzarella cheese served with your choice of tomato sauce, garlic butter, hemp pesto, or truffled ranch.

Purée of edamame, yuzu, togarashi spices, ginger and miso. Served with Fresh Bread or Tortilla Chips

Tossed in butter, fresh garlic, and herbs, parmesan cheese, served with a side of tomato sauce.

Sushi rice wrapped around a togarashi mayo and scallion filling with your choice of fish.

Out of the shell seasoned edamame served with black garlic soy sauce.

One quart of our cooked, seasoned sushi rice.

Our famous fermented dough ready for you to stretch, top, and cook at home.

Spicy shredded kanikama, cucumbers, avocado, greens, & soy-black garlic miso dressing.

Kit includes everything you need to make two 12" pizzas, dough, sauce, cheese, and pick some toppings for unlimited fun!

Cooper Sharp, steak, red onions, & provolone.

Creamy rangoon filling, mozzarella, lump crab, kanikama, chili pineapple sauce, fresh herbs.

Roasted and fresh chopped garlic, herbs, butter, parmesan and mozzarella. Tomato Sauce Cup

Pepperoni, garlic, mozzarella, Parmesan, tomato sauce, and hot honey.

Thick cut bacon, tomatoes, cucumber, jalapeno, pickled red onions, over lettuce blend topped with potato sticks. (Truffle Ranch dressing)

Romaine, grated parmesan cheese, anchovies, croutons, shattered parmesan crunch. (Yuzu Caesar dressing)

Lettuce, tomatoes, cucumbers, red onion, carrots, croutons, and basil vinaigrette.

Lettuce blend topped with edamame, avocado, cucumber, pickled carrot, jalapeno, red peppers, Daikon spirals, crunchy shallots, served with black garlic soy sauce and our honey miso dressing.

Greens, rice, cucumbers, jalapenos, pickled red onion, smashed edamame dip, chili roasted peanuts, scallions, Korean chili flakes, chili pineapple & yuzu Caesar.

Greens, Rice, Cucumbers, Avocado, Seaweed Mushroom Salad, Pickled Red Onions, Edamame, Sesame Seeds, Pickled Ginger & Wasabi. Black Garlic Soy & Togarashi Mayo.

Sushi rice and fresh greens topped with your favorite bowl ingredients!

Tuna, Korean chili flakes, and togarashi mayo.

Smoked Salmon and Masago Whipped Cream Cheese

Lump crab and Avocado

Shrimp and Cucumber

Yellowtail and Scallion

Tuna and Avocado

Salmon

Kanikama, cucumber, avocado

Roasted Mushroom Medley, Cucumber

Roll with just cucumbers.

Roll with just Avocado

Shrimp, tortilla crunch, yuzu Caesar, and avocado roll topped with crab stick, chamoy glaze, scallions, and tajin crunch.

Smoked salmon, scallion, and masago cream cheese roll topped with ebi Shrimp, black garlic aioli , seaweed salad, spicy tuna, and tempura crisps.

Tuna, smashed edamame, and cucumber roll topped with tuna, scallions, pickled carrot, crunchy shallots, and miso honey ponzu.

Butter crunch coated spicy tuna & avocado roll topped with a spicy tuna, kanikama, and red tobiko salad.

Chili seared yellowtail, pickled onion, and cilantro roll topped with pineapple, yellowtail, serranos, & chili pineapple glaze. Finished with a tequila mist.

Kalifornia Roll topped with Hamachi, Salmon, Tuna, & Avocado.

Butter Toast Crunch Shrimp, Avocado, Spicy Mayo roll topped with Kanikama and Black Garlic Soy.

Blue crab, cucumber, and avocado roll topped with kanikama, avocado, scallions, old bay potato crunch, and yuzu Caesar.

Your choice of fish and black garlic tempura crunch roll topped with your choice of spicy fish and scallions. 6 pcs.

Shrimp, avocado, pickled onions, and togarashi mayo roll topped with salmon, miso honey ponzu, green tobiko, and candied lemon zest.

Truffled ranch shrimp salad, crunchy tempura bits, and avocado roll topped with spicy Kani and shrimp, scallions, & buffalo drizzle.

Pineapple chili glazed salmon, scallions, and pineapple roll topped with salmon, avocado, black garlic soy, and red tobiko.

Avocado, crunchy tempura bits, spicy kanikama, and cucumber roll topped with spicy tuna, avocado, and salsa verde.

Spicy yellowtail, scallion, black garlic-crunch roll Topped with salmon, tuna, togarashi mayo, and masago.

4 piece

4 piece

4 piece

4 piece

4 piece

3 pieces

3 pieces

3 pieces

3 pieces

6 pcs.

Caramelized leek cream topped with red bliss potatoes, mozzarella, and Asiago cheese.

Mozzarella and Parmesan cheese topped with fresh asparagus, sun dried tomatoes, drizzled with goat cheese cream and balsamic glaze.

Black Garlic BBQ sauce, crispy spam, mozzarella and cheddar cheese, pineapple, jalapenos, and a sweet chili drizzle.

Mozzarella and provolone topped with fresh garlic, olive oil, and a drizzle of tomato sauce.

Old Bay Alfredo cream sauce topped with mozzarella and Swiss cheeses, scallions, crab, shrimp, fresh garlic, and shredded Asiago.

Chopped steak, caramelized onions, Cooper sharp, mozzarella, and provolone cheese on garlic confit and drizzled with beer cheese.

Spicy tomato sauce and pepperoni on top of mozzarella (upside down).

Topped with fresh and shredded mozzarella cheese, tomato sauce.

Garlic confit, sweet ricotta, fresh and shredded mozzarella.

Tomato Sauce, Vodka Sauce & Pesto topped with mozzarella and provolone.

Vodka cream sauce on top of sliced mozzarella cheese. Upside down pie.

Fresh mozzarella, tomato sauce, evoo, fresh basil finish.

Roasted mushroom medley, bitter greens, red peppers, onions, marinated cherry tomatoes, fresh mozzarella, and Asiago finish.

Old world pepperoni, sweet Italian sausage, minced garlic, fresh and shredded mozzarella, tomato sauce.

Ricotta, honey, chopped Philly style hot cherry peppers, shredded mozzarella.

Brandied mushroom cream topped with roasted mushroom medley, Swiss and mozzarella cheese, and fried shallots.

Creamy Buffalo sauce topped with spicy marinated chicken, scallions, Korean chili flakes, fresh and shredded mozzarella. Served with a side of truffle ranch.

Caramelized leek cream topped with red bliss potatoes, mozzarella, and Asiago cheese.

Mozzarella and Parmesan cheese topped with fresh asparagus, sun dried tomatoes, drizzled with goat cheese cream and balsamic glaze.

Black Garlic BBQ sauce, crispy spam, mozzarella and cheddar cheese, pineapple, jalapenos, and a sweet chili drizzle.

Mozzarella and provolone topped with fresh garlic, olive oil, and a drizzle of tomato sauce.

Old Bay Alfredo cream sauce topped with mozzarella and Swiss cheeses, scallions, crab, shrimp, fresh garlic, and shredded Asiago.

Chopped steak, caramelized onions, Cooper sharp, mozzarella, and provolone cheese on garlic confit and drizzled with beer cheese.

Spicy tomato sauce and pepperoni on top of mozzarella (upside down).

Topped with fresh and shredded mozzarella cheese, tomato sauce.

Garlic confit, sweet ricotta, fresh and shredded mozzarella.

Tomato sauce, Vodka Sauce, & pesto topped with mozzarella and provolone.

Vodka cream sauce on top of sliced mozzarella. Upside down pie.

Fresh mozzarella, tomato sauce, evoo, fresh basil finish.

Roasted mushroom medley, bitter greens, red peppers, onions, marinated cherry tomatoes, fresh mozzarella, and Asiago finish.

Old world pepperoni, sweet Italian sausage, minced garlic, fresh and shredded mozzarella, tomato sauce.

Creamy Buffalo sauce topped with spicy marinated chicken, scallions, Korean chili flakes, fresh and shredded mozzarella. Served with a side of truffle ranch.

Ricotta, honey, chopped Philly style hot cherry peppers, shredded mozzarella.

Brandied mushroom cream topped with mushroom medley, Swiss and mozzarella cheese, and fried shallots.

Large oval pie topped with tomato sauce, lots of fresh basil, and drizzled with extra virgin olive oil.

Oreo cookie crust topped with chocolate silk custard and garnished with mini chocolate chips.

Vanilla Bean sour cream topped cheesecake over sweet graham cracker crust.

Salted Brown Butter caramel topped vanilla-Yuzu custard over sweet graham cracker crust.

Crispy peanut butter bar topped with dark chocolate ganache.

Buttered knots tossed in cinnamon sugar and served with a side of brown butter caramel sauce for dipping or drizzling!

Pistachio and filo crunch, chocolate mousse, and topped with a Dubai chocolate crumble.

sparkling fruit drink